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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (416g) Recipe makes 4 servings |
||
| Calories 687 | ||
| Calories from Fat 436 | (63%) | |
| Amount Per Serving | %DV | |
| Total Fat 48.5g | 74% | |
| Saturated Fat 18.8g | 93% | |
| Monounsaturated Fat 19.8g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 152mg | 50% | |
| Sodium 1183mg | 49% | |
| Potassium 861mg | 24% | |
| Total Carbohydrate 17.2g | 5% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 9.9g | ||
| Protein 44.0g | 87% | |
No Peek Beef Stew
By: KelBel
Sep 18, 2007
I got this recipe from an acquaintance during a woman's outdoor weekend. It is different from the other no peek stews in that it uses ginger ale for the liquid. Great served over egg noodles.
SERVES 4
Ingredients
- 2 lbs stewing beef
- 1 (1 ounce) envelope dry onion soup mix
- 1 (10 1/2 ounce) can cream of mushroom soup
- 10 1/2 ounces ginger ale (use soup can)
- 1 (4 ounce) can sliced mushrooms, drained
Directions
1
Put all ingredients together in an oven safe covered casserole.2
Bake at 350 for 4 hours. DO NOT PEEK.3
Serve over egg noodles.
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- Course > Main Dish > One-Dish Meal
- Main Ingredient > Meat > Beef
- Cuisine > North American > United States > Northeastern
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Inexpensive
- Occasion > Seasonal > Fall
- Occasion > Seasonal > Winter
- Occasion > Taste/Mood > Comfort Food
- Occasion > Taste/Mood > Savory
- Dietary > Kid Pleaser
- Dietary > Low in... > Reduced Carbs
Featured Reviews for This Recipe
From: Boomette
On Jan 25, 2009
I made this stew yesterday and it was smelling so good even after the first hour. Instead of using an evelop of onion soup mix, I made it myself with this recipe : Homemade Dry Onion Soup Mix. And I used a package (8 ounces) of fresh mushrooms, sliced. It's yummy. Thanks KelBel. Made for KelBel's Cookathon.
From: Mom2Rose
On Jan 21, 2009
Made for KelBel's cookathon: KelBel - this is an awesome, tasty, no-fuss meal!! My family loved it!
From: Baby Kato
On Mar 25, 2008
Thanks for sharing this tasty recipe Kelbel. It was quick and very easy to make. Throw it together and wait... I didn't peek. The smell while cooking was very enticing. The beef was tender and juicy. The sauce was very tasty, rich and creamy. The combination of ingredients work well together complimenting one another perfectly.
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