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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (162g) Recipe makes 6 servings |
||
| Calories 629 | ||
| Calories from Fat 199 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 22.2g | 34% | |
| Saturated Fat 7.8g | 39% | |
| Monounsaturated Fat 8.4g | ||
| Polyunsaturated Fat 4.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 23mg | 7% | |
| Sodium 171mg | 7% | |
| Potassium 391mg | 11% | |
| Total Carbohydrate 101.3g | 33% | |
| Dietary Fiber 6.9g | 27% | |
| Sugars 69.1g | ||
| Protein 13.1g | 26% | |
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Ingredients
- 2 cups sugar
- 4 tablespoons melted butter
- 4 tablespoons cocoa
- 1/2 cup milk
- 3 cups quick-cooking oats
- 1/2 cup crunchy peanut butter
Directions
1
In a sauce pan over medium high heat add melted butter, cocoa, sugar and milk bring to a boil. Boil for 3 minutes. Stir constantly.2
Remove from heat and add the oats and the peanut butter.3
Mix and drop by spoonfuls on wax paper.
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- Course > Desserts > Cookies & Brownies > Drop
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Featured Reviews for This Recipe
From: Chef #1277997
On May 25, 2009
This is also good to eat in a bowl still warm rather than making cookies out of the mixture. My mom and I actually prefer it that way.
From: Rachel Lynn
On Mar 28, 2009
I loved this recipe! I made it for my class, and they all loved it too!
From: Lisa Gillogly
On Sep 5, 2002
These are the first cookies my now teenagers learned to "cook". They still looooove them!! Easy...delicious!
From: Charishma Ramchandani
On May 2, 2002
These are one of my favourite comfort foods. Its hard to limit myself to just one, even the sight of these can make my smile stretch from ear to ear
Long live these crunchy munchy no bake cookies!
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