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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (85g) Recipe makes 1 servings |
||
| Calories 401 | ||
| Calories from Fat 166 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.5g | 28% | |
| Saturated Fat 11.1g | 55% | |
| Monounsaturated Fat 5.2g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 76mg | 3% | |
| Potassium 167mg | 4% | |
| Total Carbohydrate 57.0g | 19% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 48.1g | ||
| Protein 4.1g | 8% | |
Ingredients
- 1 ice cream cones
- 1/2 cup mini marshmallows
- 2 ounces white chocolate
- cake decorations (frosting,sprinkles etc.)
Directions
1
Melt the chocolate in a double boiler.2
Add the marshmallows and mix the chocolate and marshmallows together.3
Put the mixture of chocolate and marshmallows in the cone cup.4
Then finally, put the decorations on.
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- Course > Desserts
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