1 of 4 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (173g) Recipe makes 6 servings The following items or measurements are not included below: 12 ounces tequila |
||
| Calories 194 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 7mg | 0% | |
| Potassium 41mg | 1% | |
| Total Carbohydrate 45.0g | 14% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 40.9g | ||
| Protein 0.3g | 0% | |
Menus using this recipe:
people who like this recipe also like:
By: ratherbeswimmin'
Buttered Egg Noodles (Best Ever)
By: David Ball
Pizza Hut Style Pizza Dough (Bread Machine)
By: Cullinaryjudge
By: justcallmetoni
By: Marie
New Allison's Mambo Margaritas
By: flower7
Apr 11, 2005
This is from the book "The Sweet Potato Queens' Book of Love". They are easy, dangerous and delicious!!
SERVES 6 -8
Ingredients
- 12 ounces frozen limeade concentrate (do not thaw)
- 12 ounces Corona beer (or other light beer)
- 12 ounces carbonated lemon-lime beverage
- 12 ounces tequila
Directions
1
Dump limeade into a large pitcher.2
Stir in rest of the ingredients, using the can from the limeade to measure the soda and tequila.3
Serve in glasses rimmed with salt, if desired (I like them salt-free).
Questions about this recipe?
Spot an error in this recipe?
More recipes like this one:
Try these recipes on Food Network:
Browse similar recipes by category
- Course > Beverages > Cocktails
- Main Ingredient > Fruit > Citrus > Lime
- Cuisine > North American > United States > Southern
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Presentation > Served Cold
Featured Reviews for This Recipe
From: Linda's Busy Kitchen
On Dec 31, 2008
We all liked these pretty well. I used Michelob Ultra light beer, and 7-Up for the soda. We enjoyed them and I probably will make them again sometime. I think the key here to not overpowering the flavors is to use a really light beer, and not overdo it on the tequila.
From: LonghornMama
On Jun 4, 2008
Loved the Sweet Potato Queen's books, but didn't enjoy the margaritas so much. They're very strong, and the taste of the Corona is evident. Made for four friends and no one cared for them. We sure had fun giving them a try, though. Thanks so much for sharing the recipe!
From: ~Rita~
On May 9, 2005
Easy, dangerous and delicious!! You`re telling me! I was a bit worried when I saw beer in this, But it`s really good! For the limeaid I used Bacardi Margarita mixers. Thanks!
From: bratty
On Jul 10, 2005
I was leary of this because of the addition of the beer, but I decided to take a chance. Great margarita. And perfect for me as it was not overly sweet, and I don't like syrupy sweet drinks. I even got picky BF to drink a couple of these. We both enjoyed them. Thanks!
ideas from Recipezaar
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2009 Scripps Networks, Inc. All rights reserved