No current photos.

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 pieces 35g Recipe makes 20 pieces)
Calories 129
Calories from Fat 41		(31%)
Amount Per Serving		%DV
	Total Fat 4.6g	7%
	Saturated Fat 1.7g	8%
	Monounsaturated Fat 2.0g
	Polyunsaturated Fat 0.7g
	Trans Fat 0.0g
Cholesterol 6mg		2%
Sodium 52mg		2%
Potassium 48mg		1%
Total Carbohydrate 22.0g		7%
	Dietary Fiber 0.4g	1%
	Sugars 19.5g
Protein 1.1g		2%
how is this calculated?

Nestle' Holiday Fudge

Recipe #200999 | 11 min | 5 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: pgserver6
Dec 18, 2006

I make this every Christmas. I haven't tried the substitutions yet although I've been tempted to try the semisweet morsels. Simple to make with delicious results. Time does not include chill time.

20 -25 pieces (change servings and units)

Ingredients

2 tablespoons butter
2/3 cup undiluted evaporated milk
1 1/2 cups granulated sugar
1/4 teaspoon salt
2 cups miniature marshmallows
2 cups milk chocolate chips
1/2 cup chopped pecans or walnuts
1 teaspoon vanilla extract

Directions

1
Combine butter, evaporated milk, sugar and salt in medium, heavy saucepan. Bring to a boil over medium heat, stirring constantly. Boil for 4 to 5 minutes, stirring constantly. Remove from heat.
2
Stir in marshmallows, morsels, nuts and vanilla. Stir vigorously for 1 minute or until marshmallows are melted. Pour into foil-lined 8-inch square baking pan; chill until firm. Cut into 1 1/2 inch squares.
3
BUTTERSCOTHCH FUDGE: Substitute 2 cups (12oz package) butterscotch flavored morsels for Milk Chocolate Morsels.
4
MINT FUDGE: Substitute 1 1/2 cups (10 0z package) mint flavored chocolate morsels for Milk Chocolate Morsels.
5
SEMI-SWEET FUDGE: Substitute 1 1/2 cups (9oz) Semi-sweet morsels for Milk Chocolate Morsels.