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Nutrition Facts
Serving Size 1 (101g) Recipe makes 8 servings
Calories 446
Calories from Fat 133		(29%)
Amount Per Serving		%DV
	Total Fat 14.8g	22%
	Saturated Fat 5.5g	27%
	Monounsaturated Fat 6.4g
	Polyunsaturated Fat 2.2g
	Trans Fat 0.0g
Cholesterol 7mg		2%
Sodium 341mg		14%
Potassium 190mg		5%
Total Carbohydrate 73.0g		24%
	Dietary Fiber 2.5g	10%
	Sugars 43.2g
Protein 6.3g		12%
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Nacho Mama's S'mores

Recipe #173708 | 17 min | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Smilyn
Jun 19, 2006

Recipe courtesy George Duran of Ham on the Street. I love HOTS and I couldn't pass up this recipe! This would be great right after a BBQ. This is intended for camping, but at the end of the recipe there is alternate way to cook this.

SERVES 8 (change servings and units)

Ingredients

1 (14 ounce) package graham crackers
6 milk chocolate candy bars (recommended — Hershey's)
1/2 (10 1/2 ounce) bag mini marshmallows

Directions

1
Break the graham crackers into pieces and place a layer in the bottom of a cast iron skillet.
2
Break up the chocolate bars and put a layer on top of the crackers.
3
Now add another layer of crackers and chocolate.
4
Evenly distribute the marshmallows over it all.
5
Place the skillet in a corner of the campfire, rotating the pan 1/4 turn every 3 minutes, until the chocolate is melted and the marshmallow are golden brown, about 12 minutes.
6
Be sure to protect your hands from the fire at all times.
7
Alternately, the S'mores can be made in a pie pan in a preheated 250 degree F oven until the chocolate and marshmallows melt.