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Nutrition Facts

Serving Size 1 (126g)

Recipe makes 4 servings

Calories 45
Calories from Fat 1 (3%)
Amount Per Serving %DV
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 86mg 2%
Total Carbohydrate 12.0g 3%
Dietary Fiber 2.1g 8%
Sugars 8.9g
Protein 0.3g 0%

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My Sorta Fried Apples With Blueberries

Recipe #182047 | 11 min | 1 min prep | add private note

By: Japanese Pastry Nutt
Aug 16, 2006

One day i felt like cooking things. So i started looking through the fridge and i decided to work with apples. I turned on the burner and puttm' on the pan and did some stuff. Then voala. It's hardly a recipe though. It's so simple. It's a goood filling for tons of things like french toast. Personally I like to eat it on white rice, but do whatever you want.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Cut apples into thin sheets. Not too thin.
  2. 2
    Put on non-stick pan at medium heat. Be sure to move them around once and awhile so they don't get burned.
  3. 3
    Halfway through, pour some maple syrup over the apples, then put in the blueberries.
  4. 4
    Then stir around and let it cook till the syrup is almost all gone--or not--it's up to you.
  5. 5
    Then put it in whatever you want, pancakes, french toast, bread dough, crepes, etc.

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