My Fabulous Turkey Pie

Ingredients

• 1/3 cup margarine or butter
• 1/3 cup flour
• 1/3 cup chopped onion
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 3/4 cups turkey broth or chicken broth (I use chicken)
• 2/3 cup milk
• 2 cups cut up cooked turkey (I use more of course)

• 1 (16 ounce) package mixed vegetables

Directions

1. 1

   Heat margarine over low heat until melted.

2. 2

   Blend in flour, onion, salt and pepper. Cook over low heat, stirring constantly, until mixture is smooth and bubbly; remove from heat.

3. 3

   Stir in broth and milk. Heat to boiling, stirring constantly. Boil and stir for one minute.

4. 4

   Stir in turkey and mixed vegetables.

5. 5

   Pour mixture into your favorite pie crust shell; make sure you have a top cover for the pie. Flute edges, cut slits into center to allow the steam to escape.

6. 6

   Cook uncovered in a 425º oven until crust is a golden brown, aboout 30-35 minutes.