My Cookbooks
  • Main Cookbook
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (254g)

Recipe makes 12 servings

Calories 251
Calories from Fat 96 (38%)
Amount Per Serving %DV
Total Fat 10.7g 16%
Saturated Fat 2.2g 10%
Monounsaturated Fat 4.3g
Polyunsaturated Fat 3.4g
Trans Fat 0.0g
Cholesterol 1mg 0%
Sodium 139mg 5%
Potassium 670mg 19%
Total Carbohydrate 36.2g 12%
Dietary Fiber 5.5g 21%
Sugars 12.0g
Protein 8.7g 17%

detailed view...

how is this calculated?

My Broccoli Salad

Recipe #218202 | 15 min | 15 min prep
Saturn

By: Saturn
Mar 22, 2007

I eat this frequently for my snacks. This makes a LOT. I make it in the biggest bowl I own and store it in the fridge. That way it is always ready when I want a snack.

SERVES 12 (change servings and units)

Ingredients

Directions

  1. 1
    Chop broccoli up. Bite sized pieces are the nicest.
  2. 2
    Throw in a large bowl.
  3. 3
    Cut the apples into quarters. Core them. Leave the skin on though, it adds a nice colour and texture to the salad. Cut each quarter into three wedges. Then slice them into bite sized pieces.
  4. 4
    Throw them into same bowl.
  5. 5
    Toss youth mix and cranberries on top.
  6. 6
    Cut orange segments in half (if using).
  7. 7
    Toss in the bowl.
  8. 8
    Scoop vanilla yogurt on top. I use two of those little yogurt cups for the vanilla yogurt.
  9. 9
    Mix well. I find that two large wooden spoons works well. IT won't look like there is enough yogurt at first -- but keep stirring.
  10. 10
    This can be served right away -- but the flavours are best when it has sat in the fridge for at least an hour.

Questions about this recipe?

Spot an error in this recipe?

Browse similar recipes by category

Featured Reviews for This Recipe

reviewer icon

From: CoffeeB

On Jun 30, 2009

This salad is so fabulous....yum, yum, yum. Vanilla yogurt is my favorite flavor and it really is the perfect dressing for this salad. Great idea Lou...TYSM. Made for Summer Salad Snapshots~

0 people found this review helpful
  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: WiGal

    On May 1, 2008

    Hands down this is a great recipe! Perfect. Refreshing and love the use of the vanilla yogurt. These all are ingredients that I always have on hand which is a big plus in my book when you live 16 miles from the grocery store. Thanks Saturn for a keeper. And thank you Bayhill for recommending this recipe. Made for "I RECOMMEND" RECIPE TAG.

    0 people found this review helpful
  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: Chef #535712

    On Jul 11, 2007

    1 people found this review helpful
  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: Bayhill

    On Jan 11, 2008

    Made for Photo Swap Delicious!! This salad is a nice, healthy change from traditional mayonnaise and bacon laden broccoli salads. We loved the combination of fruit and nuts with the broccoli, and the yogurt added a nice tang. This salad will become a regular in my house...we loved it!! Thank you for sharing this great recipe.

    1 people found this review helpful
  • Was this review helpful to you? YES | NO
  • Read all 4 reviews

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    © 2010 Scripps Networks, Inc. All rights reserved