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Nutrition Facts
Serving Size 1 (75g) Recipe makes 4 servings
Calories 139
Calories from Fat 61		(44%)
Amount Per Serving		%DV
	Total Fat 6.9g	10%
	Saturated Fat 2.3g	11%
	Monounsaturated Fat 3.0g
	Polyunsaturated Fat 0.8g
	Trans Fat 0.0g
Cholesterol 17mg		5%
Sodium 370mg		15%
Potassium 301mg		8%
Total Carbohydrate 13.7g		4%
	Dietary Fiber 1.5g	6%
	Sugars 7.2g
Protein 6.6g		13%
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Must-Try BBQ Bacon & Banana Rolls

Recipe #198930 | 15 min | 5 min prep | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: Wendy-Bob
Dec 3, 2006

These sound a bit odd but are SO yummy. My family have been serving these for years at BBQs and I can't believe this hasn't already been suggested as a recipe! Anyway, give it a try and, hopefully, you'll love it as much as we do! I've said it serves 4 (2 a piece), but in my family this would only serve 2!

SERVES 4 (change servings and units)

Ingredients

2 ripe bananas (you may need less depending on their size)
8 slices smoked streaky bacon (it needs to be streaky)

Directions

1
Skin the bananas, cut the ends off and slice into approximately 4 pieces (you ideally need to cut them to the approximate width of your bacon, so depending on the size of your bananas you could get more or less slices).
2
Wrap each slice of banana in one piece of streaky bacon. Hold in place with a cocktail stick.
3
BBQ until bacon is cooked through (we like ours well cooked so the bacon is crispy).
4
Serve!

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Featured Reviews for This Recipe

From: madcowjen

On Jun 12, 2007

mmmmmmmm not too sure about this one! better with chops.

0 people found this review helpful

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From: kiwidutch

On Mar 1, 2008

Hubby looked at me sideways when I bought these out for a tapas stype lunch for guests. All quizzical looks disappeared as fast once they had tried these though. What a HIT ! The flavours work unexpectedly well together and compliment each other in a bizaare but very tasty way. I initially kept my plate back so that I could take a photo first and when I rejoined our guests DH was disappointed to find that it was my portion and not seconds LOL. Please see my rating system: 5 EXCELLENT stars for a recipe where you have no idea what to expect but are pleasantly surprised to find a taste combination that works so well. Everyone voted for a return showing on out tapas table soonest... Thanks !

3 people found this review helpful

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From: MarraMamba

On Jul 24, 2007

Absolutely fantastic. These were served at cocktail parties in Haiti a lot, the flavor combination is wonderful. salty with sweet and both fit like a hand in glove.

1 person found this review helpful

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