Monkey Bread

Ingredients

• 3 (12 ounce) cans biscuit dough (cheap brands work very well)

• 1 cup sugar
• 1 teaspoon cinnamon
• 1 cup pecans, chopped
• 1 cup brown sugar
• 1/2 cup butter or margarine

Directions

1. 1

   Grease bundt pan.

2. 2

   Cut biscuits into quarters.

3. 3

   Mix sugar and cinnamon together and shake biscuits in sugar mixture.

4. 4

   Put one layer of pecans, a layer of biscuits, and continue layering until all ingredients are gone.

5. 5

   Hint: End with pecans for a better finishing layer.

6. 6

   Melt brown sugar and butter together and pour over the dish.

7. 7

   Bake in 325 degree oven for 30 - 35 minutes.

8. 8

   Enjoy!