Mondel Bread

Ingredients

• 1 cup sugar
• 1 cup vegetable oil
• 3 large eggs
• 1 teaspoon vanilla
• 1 cup nuts, chopped (use your favorite)
• 3 1/4-3 1/2 cups all-purpose flour
• 2 teaspoons baking powder

Directions

1. 1

   by hand, mix sugar and vegetable oil.

2. 2

   add eggs and vanilla.

3. 3

   add nuts.

4. 4

   add 1 cup of flour and baking powder.

5. 5

   add additional flour until dough is stiff and not too sticky, and workable by hand.

6. 6

   shape into loaves- either 3 long or 6 short.

7. 7

   bake on a cookie sheet at 350° for 40-45 minutes.

8. 8

   remove from oven, slice, turn onto sides and bake until dry and crispy.