1 of 1 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (2-inch) cookies 60g Recipe makes 25 (2-inch) cookies) |
||
| Calories 265 | ||
| Calories from Fat 116 | (43%) | |
| Amount Per Serving | %DV | |
| Total Fat 12.9g | 19% | |
| Saturated Fat 3.2g | 16% | |
| Monounsaturated Fat 5.6g | ||
| Polyunsaturated Fat 3.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 16mg | 5% | |
| Sodium 304mg | 12% | |
| Potassium 193mg | 5% | |
| Total Carbohydrate 35.5g | 11% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 16.1g | ||
| Protein 2.6g | 5% | |
Tortellini With Turkey Sausage in Creamy Butternut Apple Sage
From: Brenda.
On Apr 12, 2009
These are wonderful! I refrigerated the dough about 6 hours before DH begged me to bake 1 batch. The dough was soft but perfectly useable by this time. The cookies are crisp and sweet and the spices are perfect. I had to laugh as I actually got 85, 2 inch cookies when I finished baking them today. A super bonus as far as I am concerned. It was very kind of you to share your Great Grandmother's recipe- Thank You. Made for Spring PAC 2009
Showing 1-3 of 8 collections
Explore AllSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved