Moist Cornbread

Ingredients

• 1 cup white flour
• 1 cup cornmeal
• 1/4 teaspoon salt
• 4 teaspoons baking powder
• 1/2 cup white sugar
• 3/4 cup milk
• 1/4 cup oil
• 1 cup creamed corn
• 3 eggs

Directions

1. 1

   Turn oven on to 300 degrees.

2. 2

   In large bowl mix together dry ingredients, first 5 ingredients.

3. 3

   In smaller bowl mix together wet ingredients, last 4 ingredients.

4. 4

   Add wet ingredients to larger bowl of dry ingredients.

5. 5

   Mix well.

6. 6

   Grease an 8-9 inch cast iron pan with pam.

7. 7

   Pour batter into pan and bake for 1 (one) hour.