Mocha Chocolate Fondue

Ingredients

• 1 tablespoon butter
• 2 ounces unsweetened chocolate
• 1 teaspoon instant coffee
• 1/2 teaspoon cinnamon

• 1 (7 ounce) jar marshmallow creme
• 1/3 cup dark rum

Directions

1. 1

   Melt the butter and chocolate, add the coffee, cinnamon and marshmallow creme.

2. 2

   Stir until well blended.

3. 3

   Add rum and stir well.

4. 4

   Serve with cubes of pound or angel food cake to dip.

5. 5

   Marshmallows, dates or cubes of fruit like bananas are good too.