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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (40g) Recipe makes 12 servings |
||
| Calories 153 | ||
| Calories from Fat 27 | (18%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.1g | 4% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 0.8g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 172mg | 7% | |
| Potassium 17mg | 0% | |
| Total Carbohydrate 30.9g | 10% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 14.7g | ||
| Protein 1.3g | 2% | |
From: Chef #231057
On Oct 16, 2009
PERFECT and so easy! Thank you so much...going in my keeper file!
From: stephanief
On Aug 24, 2009
These came together quickly and went just as fast. I did add a little vanilla right before adding Rice Krispies.
From: Andtototoo!
On Sep 15, 2008
I made this using a 7 oz. jar of marshmallow creme as that is what I had on hand. I microwaved the butter and marshmallow creme for 30 seconds and then stirred, and did this twice more (1 min. 30 seconds total) and then added the rice krispie treats and mixed well. The only thing that I would do next time is to reduce the rice krispies to 5 cups as the marshmallow creme was stretched a little thin. Very quick recipe to have on hand.
From: Kitchen Witch Steph
On Aug 31, 2008
The kids sure loved the wait time on these treats! And thank goodness because they crowded around me like a bunch of wild animals and grabbed for them before I even had them cut nicely from the pan. I was gifted a bag of marshmallows from someone cleaning their pantry so this worked out nicely as I noticed the expiration date was forthcoming. Thanks for posting, Mary.
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