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Nutrition Facts

Serving Size 1 (56g)

Recipe makes 20 servings

Calories 208
Calories from Fat 105 (50%)
Amount Per Serving %DV
Total Fat 11.7g 18%
Saturated Fat 7.1g 35%
Monounsaturated Fat 3.6g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 13mg 4%
Sodium 45mg 1%
Potassium 171mg 4%
Total Carbohydrate 27.4g 9%
Dietary Fiber 1.5g 5%
Sugars 25.2g
Protein 2.8g 5%

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By: Miss Annie

Microwave Fudge

Recipe #11479 | 10 min | 6 min prep | add private note

By: jean1
Sep 6, 2001

Microwave Fudge. very quick and easy and really good.Its very soft and yummy

SERVES 20 , 1 8x8 pan (change servings and units)

Ingredients

  • 3 cups chocolate chips (peanut butter chips can also be used)
  • 1/4 cup butter

  • 1 (14 ounce) can condensed milk
  • nuts (optional)

Directions

  1. 1
    Place chips,butter (cut into hunks), condensed milk, nuts into a 2 quart microwave dish.
  2. 2
    Microwave on 50 percent power for 3-4 minutes.
  3. 3
    checking once until almost all melted.
  4. 4
    take out and quickly stir and pour into greased 8" x 8" dish.
  5. 5
    cover and refrigerate until set.
  6. 6
    Fudge is easier to cut if you let it set out at room temperature for 30 minutes.

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Featured Reviews for This Recipe

From: Nancy Hunt

On Dec 14, 2005

Was easy to make but tasted too much like plain old chocolate chips. Good for a quick fix.

1 person found this review helpful

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  • From: Chef #230672

    On Nov 24, 2005

    this fudge is incredibely easy to make. You could get away with a little bigger pan if you dont want the fudge so thick. great recipe for kids

    1 person found this review helpful

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  • From: Helen

    On Nov 12, 2001

    I had just about given up making fudge. This recipe turned out GREAT. Did not have to eat it with a spoon. Now I can be proud of the Fudge I make for the holidays. Thanks to Jean....

    5 people found this review helpful

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  • From: Tebo

    On Nov 1, 2001

    This certainly beats using a double boiler and stirring forever. This was real fast and real good. I wraped some of it up and gave it out to the Halloween gobblins.

    5 people found this review helpful

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  • Read all 5 reviews

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