Mexican Skillet

Ingredients

• 1 lb ground beef
• 1 medium onion
• 1 green pepper
• 1 garlic clove
• 1 tablespoon chili powder
• 1 tablespoon garlic powder
• salt and pepper

• 1 (14 ounce) can diced tomatoes (partially drained)

• 1 (14 ounce) can pinto beans
• 3 cups cooked long-grain rice
• 1 teaspoon cayenne pepper (optional)

• 1 (4 ounce) can diced chilies (optional)

Directions

1. 1

   Brown ground beef, onion, green pepper and garlic. Season with the chili powder, garlic and salt/pepper (optional:cayenne pepper).

2. 2

   Add diced tomatoes and pinto beans (optional: diced chiles). Simmer for 10 minutes.

3. 3

   Stir in cooked rice.

4. 4

   Serve and enjoy.