Mexican Meatloaf

Ingredients

• 1/2 lb raw extra lean ground beef
• 1/2 lb raw lean ground turkey
• 2 large egg whites
• 2 ounces cornbread stuffing mix
• 1 medium onion
• 1/2 teaspoon chili powder
• 1/4 teaspoon ground cumin
• 4 ounces canned green chili peppers, diced
• 8 ounces red enchilada sauce

Directions

1. 1

   Preheat oven to 375

2. 2

   Spray broiler pan with fat free cooking spray.

3. 3

   In large bowl, mix all ingredients except 4 oz of the enchilada sauce.

4. 4

   Form into a loaf shape with your hands

5. 5

   Place on broiler pan.

6. 6

   Cook 1 hour

7. 7

   Top with the rest of the enchilada sauce.

8. 8

   Cook 5 minutes longer

9. 9

   Slice and serve.