Mexican Macaroni and Cheese

Ingredients

• 1 (7 1/4 ounce) package macaroni & cheese dinner mix (OR equivalent prepared macaroni and cheese)

• 1 lb ground turkey
• 1 green pepper, chopped
• 1 small onion, chopped
• 2 cups whole kernel corn (frozen or canned)

• 1 (8 ounce) can tomato sauce (unsalted, if watching your sodium)
• 2 teaspoons chili powder
• 1 dash pepper

Directions

1. 1

   Prepare M&C dinner as directed.

2. 2

   Brown meat, celery, green pepper and onion; cook until tender.

3. 3

   Stir in corn, tomato sauce, chili powder, and pepper.

4. 4

   Add M&C dinner; mix well.

5. 5

   Heat through on top of stove or pour into 2 quart casserole; bake at 350F for 15 to 20 minutes.