Mexican Flavored Nacho Cheese Sauce - Vegan

Ingredients

• 2 cups water
• 1/4 cup raw cashews
• 4 ounces pimientos
• 1 cup nutritional yeast flakes
• 2 tablespoons cornstarch
• 1 tablespoon fresh lemon juice
• 1 1/2 teaspoons salt (to taste)
• 1/2 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1/2 teaspoon cumin

Extra add in ingredients

• salsa (optional)
• green chilies (optional)
• vegan taco meat (optional)
• olives (optional)
• tomato (optional)
• green onion (optional)

Directions

1. 1

   Combine all ingredients in a blender and puree until completely smooth.

2. 2

   Pour mixture into a medium saucepan and whisk constantly over medium heat until thickened, about 5 to 6 minutes.

3. 3

   Stir in extras, if using.

4. 4

   Serve with chips or veggies, or to top your favorite Mexican dish!