Mesquite Grilled Cajun Turkey

Ingredients

• 3 lbs Butterball boneless breast of turkey, thawed
• oil
• 1 tablespoon onion flakes
• 1 tablespoon garlic powder
• 1/2 teaspoon thyme leaves
• 1/4 teaspoon cayenne
• 1/4 teaspoon anise seed
• 1/4 teaspoon clove, ground
• 1/4 teaspoon allspice, ground
• 1 bay leaf, crushed

Directions

1. 1

   Prepare grill using mesquite chips or coals.

2. 2

   Brush turkey with oil.

3. 3

   Combine remaining ingredients and sprinkle over turkey.

4. 4

   Place turkey on grill.

5. 5

   Cover grill and cook according to package directions.

6. 6

   Wrap in foil and let stand 10 to 15 minutes.

7. 7

   Remove netting from turkey and slice it.