Meredith's Southwest Casserole

Ingredients

• 2 lbs ground pork sausage
• 1 medium red onion, diced
• 2 tablespoons butter
• 1/2 cup diced chipotle pepper
• 1 diced poblano pepper
• 1-1 1/2 cup thinly sliced fresh spinach
• 1/2 cup diced tomato
• 1/4 teaspoon garlic salt
• 10 ounces cream of mushroom soup
• 10 ounces cream of chicken soup
• 1 pint sour cream
• 1 1/2-2 cups shredded monterey jack pepper cheese
• 2 avocados, thinly sliced
• corn tortilla

Directions

1. 1

   Brown the sausage, drain and set aside.

2. 2

   Sauté the onions in the butter.

3. 3

   Add the peppers, spinach, tomatoes, soups, sour cream and garlic salt.

4. 4

   Briefly simmer until peppers and spinach are limp.

5. 5

   Add sausage and turn off heat.

6. 6

   Line two casserole dishes with dampened tortillas.

7. 7

   Spoon in mixture.

8. 8

   Cover with avocado and then cheese.

9. 9

   Continue to layer until dishes are full.

10. 10

    Cook at 350° for 45 minutes.