Melon-Yogurt Snack

Ingredients

• 1/2 honeydew melon (cut into chunks)
• 1 cup yogurt
• 2 tablespoons honey
• 2 tablespoons mint leaves (chopped)
• 1 tablespoon cream
• 1/2 teaspoon allspice

Directions

1. 1

   Mix honeydew melon, yogurt, honey, and mint leaves in a blender.

2. 2

   Pour mixture in to serving containers and freeze for at least 40 minutes.

3. 3

   Approximately 20 minutes prior to serving, remove from freezer.

4. 4

   Add cream and allspice, and stir

5. 5

   ***To make this a dessert, you can top with a fresh mint leaf and/or crushed chocolate.