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Nutrition Facts

Serving Size 1 (333g)

Recipe makes 4 servings

The following items or measurements are not included below:

low-fat mayonnaise

1/2 teaspoon seasoning salt

Calories 498
Calories from Fat 171 (34%)
Amount Per Serving %DV
Total Fat 19.1g 29%
Saturated Fat 6.5g 32%
Monounsaturated Fat 7.6g
Polyunsaturated Fat 3.4g
Trans Fat 0.0g
Cholesterol 65mg 21%
Sodium 622mg 25%
Potassium 711mg 20%
Total Carbohydrate 39.2g 13%
Dietary Fiber 6.4g 25%
Sugars 5.0g
Protein 41.4g 82%

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Mediterranean Tuna Burgers With Lemon-Basil Mayonnaise

Recipe #197155 | 53 min | 45 min prep | add private note
ratherbeswimmin'

By: ratherbeswimmin'
Nov 22, 2006

First prize winner, 1995; Build a Better Burger Contest. Vincent Grosse, Marietta, Georgia.

SERVES 4 (change servings and units)

Ingredients

Lemon-Basil Mayonnaise

Patties

Directions

  1. 1
    Make the mayonnaise: combine all ingredients in a small bowl; mix well; cover and refrigerate at least 1 hour before using to allow flavors to blend.
  2. 2
    Prepare a med-hot fire in a charcoal grill with a cover or preheat a gas grill to med-high.
  3. 3
    Make the patties: combine the tuna, bell pepper, onion, Chardonnay, mustard, olive oil, and seasoned salt in a bowl.
  4. 4
    Handling tuna as little as possible to prevent compacting it, mix well, adding just enough bread crumbs to hold the mixture together.
  5. 5
    Divide mixture into 4 equal portions; form portions into patties to fit the buns.
  6. 6
    When grill is ready, brush grill rack with vegetable oil; place patties on the rack; cover and cook, turning once, until done to preference, 3-4 minutes on each side for med-rare.
  7. 7
    During the last few minutes of cooking, place the buns, cut side down, on the outer edges of the rack to toast lightly.
  8. 8
    During last minute of cooking, place 1 slice of cheese on each patty to melt.
  9. 9
    To assemble: spread mayonnaise over the cut sides of the buns; on each bun bottom, place an equal portion of the artichoke hearts, a few greens, and a patty; add the bun tops and serve.

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