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Nutrition Facts
Serving Size 1 (239g) Recipe makes 4 servings
Calories 615
Calories from Fat 117		(19%)
Amount Per Serving		%DV
	Total Fat 13.1g	20%
	Saturated Fat 2.6g	13%
	Monounsaturated Fat 6.6g
	Polyunsaturated Fat 2.7g
	Trans Fat 0.1g
Cholesterol 316mg		105%
Sodium 278mg		11%
Potassium 501mg		14%
Total Carbohydrate 82.5g		27%
	Dietary Fiber 3.9g	15%
	Sugars 2.2g
Protein 40.1g		80%
detailed view... how is this calculated?

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Mediterranean Garlic Shrimp - Olive Garden CopyCat

Recipe #22666 | 20 min | 10 min prep | add private note

⁽⁸⁾ RATE IT NOW Print Recipe

By: Maine-iac
Mar 15, 2002

This is a copycat recipe dedicated to Rise.

SERVES 4 (change servings and units)

Ingredients

2 tablespoons olive oil
1/4 teaspoon crushed red pepper flakes
5 cloves garlic, chopped
1 lb shrimp, cleaned & deveined
parmesan cheese
1 lb fettuccine, cooked

Directions

1
Heat olive oil in pan over medium heat.
2
Add red pepper flakes and garlic, cook for 1 minute.
3
Add shrimp, stir and cook until done.
4
Top with cheese.
5
The second recipe is the same with 2 variations: add in just enough alfredo sauce to lightly coat the mixture and chunks of roasted garlic. Serve over fettucini noodles.

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Featured Reviews for This Recipe

From: McGelby

On Jul 22, 2008

It was probably user error, but we didn't have much sauce to use over the noodles. A shame becuase it was so very tasty. Next time I will definately use the variation and add some alfredo sauce. Can't wait to make it again, so quick and so good!

0 people found this review helpful

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From: Chef #379453

On May 17, 2007

Excellent! Quick - Easy -and a real Keeper! Thanks for posting!

0 people found this review helpful

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From: Jenna Naquin

On Jan 13, 2003

WOW, this was fantastic and soooo easy. Full of garlic and pepper flavor. Definitely pass the breath mints!! I doubled the recipe so there would be left-overs which was a very good move. I served it over fettuccine and with steamed broccoli, a small Caesar salad, and fresh bread. My family and I enjoyed it very much. Thanks Maine-iac.

3 people found this review helpful

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From: Bev

On Jun 10, 2002

Anyone looking for a really fantastic, quick dinner idea, you have come to the right place! This is absolutely wonderful and so very easy to prepare. I made this with angelhair pasta and did not use the alfredo sauce. I served it with my own Favorite Spinach Salad w/Poppyseed Dressing and a baguette. My husband and I both enjoyed this meal so much! I highly recommend maine-iac's Mediterranian Garlic Shrimp! Thanks for a real winner! Now......would someone pass the Altoids, please?

2 people found this review helpful

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Read all 8 reviews