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Nutrition Facts

Serving Size 1 (78g)

Recipe makes 6 servings

Calories 255
Calories from Fat 202 (79%)
Amount Per Serving %DV
Total Fat 22.6g 34%
Saturated Fat 4.8g 24%
Monounsaturated Fat 14.4g
Polyunsaturated Fat 2.4g
Trans Fat 0.0g
Cholesterol 25mg 8%
Sodium 404mg 16%
Potassium 115mg 3%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0.0g 0%
Sugars 0.2g
Protein 10.4g 20%

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Marinated Grilled Salmon

Recipe #124835 | ½ day | ½ day prep
Bec

By: Bec
Jun 6, 2005

I love salmon. From the Good Earth Restaurant in the Galleria, Edina, Minnesota. Preparation time includes time to marinate.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Combine all ingredients except salmon and cheese.
  2. 2
    Pour over salmon; cover and refrigerate overnight, or at least 8 hours.
  3. 3
    Heat grill.
  4. 4
    Grill salmon over medium coals for 5 to 7 minutes; turn.
  5. 5
    Sprinkle with Parmesan cheese and continue grilling 5-7 minutes longer.

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