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Nutrition Facts
Serving Size 1 (286g) Recipe makes 2 servings
Calories 243
Calories from Fat 109		(45%)
Amount Per Serving		%DV
	Total Fat 12.2g	18%
	Saturated Fat 7.5g	37%
	Monounsaturated Fat 3.5g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 39mg		13%
Sodium 53mg		2%
Potassium 283mg		8%
Total Carbohydrate 31.8g		10%
	Dietary Fiber 0.0g	0%
	Sugars 24.7g
Protein 3.1g		6%
detailed view... how is this calculated?

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Maple Cream Coffee

Recipe #351675 | 20 min | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: Lainey6605
Jan 23, 2009

This creamy drink has a hint of maple and lighter coffee flavor. Recipe is from Taste of Home.

SERVES 2 (change servings and units)

Ingredients

3/4 cup half-and-half cream
1/4 cup maple syrup
1 1/4 cups brewed coffee
1/4 cup whipped cream

Directions

1
In small saucepan, cook and stir cream and syrup over medium heat until heated through (do not boil).
2
Divide evenly between two cups.
3
Stir in coffee and top with whipped cream.

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Featured Reviews for This Recipe

From: Acadia

On Jul 3, 2009

I too didn't use the whip cream as I only had cool whip in the house and I didn't think it would look that good in the photo. Based on Boomette's review I reduced the amount of maple syrup to 3-tablespoons and it was perfect. Made for Sunner '09 Comfort Cafe tag game.

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From: Annacia

On Mar 18, 2009

Oh my goodness, Yummm! Beautifully flavored coffee that will be ideal in fall and winter. I used no sugar added maple syrup and what a smoothness it added. I also used fat free coffee creamer for the half and half. Since Boomie did such a good job of showing the coffee in her pic I thought I'd show a different presentation and made "coffee shots" using a yea set. The small coffee's were really fun and it would be a wonderful way to share this treat with a friend :D.

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From: mikekey

On May 5, 2009

Very good cup of coffee! Like a maple nut candy bar. I cut the amount of syrup in half to cut down on sugar, but added 1/8th teaspoon of maple flavor (Mapleine) to make up for the lost maple flavor. Worked fine!

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From: wicked cook 46

On Apr 14, 2009

I didn't add the whipped cream on top since I used half and half. I really could not taste the maple syrup so added a touch more. I like my coffee black with sweetner unless it is a cold coffee LOL so this was "strange" for me . LOL I think next time I will do this as an iced coffee . Made for 1,2,3 Hit Wonders UPDATE: I just did this as an iced version and LOVED it

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