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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (140g) Recipe makes 4 servings The following items or measurements are not included below: gold tequila 3 tablespoons triple sec |
||
| Calories 75 | ||
| Calories from Fat 1 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2mg | 0% | |
| Potassium 73mg | 2% | |
| Total Carbohydrate 19.6g | 6% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 18.0g | ||
| Protein 0.2g | 0% | |
Mango Margarita
By: Normaone
May 13, 2003
This is a tropical twist to an old favorite of ours. Don't forget the umbrellas!
SERVES 4
Ingredients
- 1 cup peeled chopped mango
- 2 1/2 cups ice cubes
- 6 tablespoons gold tequila
- 6 tablespoons powdered sugar
- 3 tablespoons triple sec
- 2 tablespoons fresh lime juice
Directions
1
Combine all ingredients in a blender and process until smooth.2
Divide among 4 Margarita glasses.3
Enjoy!
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Browse similar recipes by category
- Course > Beverages > Cocktails
- Course > Beverages > Smoothies
- Main Ingredient > Fruit > Tropical > Mango
- Cuisine > North American > Mexican
- Cuisine > North American > Central American > Caribbean
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Preparation > Equipment > Small Appliance > Food Processor/Blender
- Preparation > Presentation > Served Cold
- Preparation > Technique > No Cook
- Occasion > Dinner Party
- Occasion > Holiday/Event > Historical/Traditional
- Occasion > Holiday/Event > Non-Religious > New Years
- Occasion > Holiday/Event > Non-Religious > Independence Day
- Occasion > Holiday/Event > Non-Religious > Valentines Day
- Occasion > Holiday/Event > Non-Religious > Super Bowl
- Occasion > Holiday/Event > Non-Religious > Kwanzaa
- Occasion > Holiday/Event > Non-Religious > Mardi Gras/Carnival
- Occasion > Seasonal > Spring
- Occasion > Seasonal > Summer
- Occasion > Brunch
- Occasion > Taste/Mood
Featured Reviews for This Recipe
From: Vino Girl
On Jul 20, 2004
We liked this, although we did use more tequila and triple sec than written! This didn't seem as flavorful as other frozen mango drinks I've made. We ended up adding a shot of DeKuyper Island Blue Pucker (tropical punch schnapps/liqueur), and we felt that really improved it. I think the addition of some sort of fruit juice might be the solution - some grenadine or pineapple juice, maybe? A very refreshing and cool drink nonetheless! Thank you for posting.
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