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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cup 420g Recipe makes 3/4 cup) The following items or measurements are not included below: 2 1/2 ground celery seed |
||
| Calories 1228 | ||
| Calories from Fat 302 | (24%) | |
| Amount Per Serving | %DV | |
| Total Fat 33.6g | 51% | |
| Saturated Fat 9.9g | 49% | |
| Monounsaturated Fat 6.3g | ||
| Polyunsaturated Fat 6.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 203mg | 8% | |
| Potassium 3559mg | 101% | |
| Total Carbohydrate 266.1g | 88% | |
| Dietary Fiber 138.8g | 555% | |
| Sugars 18.9g | ||
| Protein 44.3g | 88% | |
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Make Your Own Saltless Seasoning Mix - Homemade, Substitute
3/4 cup
Ingredients
- 5 teaspoons garlic powder
- 2 1/2 teaspoons powdered thyme
- 5 teaspoons onion powder
- 5 teaspoons paprika
- 2 1/2 ground celery seed
- 5 teaspoons white pepper
- 5 teaspoons dry mustard
Directions
1
Combine all ingredients.
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