Main Dish Potato Casserole

Ingredients

• 5 large potatoes (sliced 1/2in)
• 1/2 lb Velveeta cheese (cubed)

• 2 (10 3/4 ounce)  cream of mushroom soup
• 1 onion (thinnly sliced)
• 1 lb ground beef
• 1/8 cup margarine (melted)
• 3/4 cup milk

Directions

1. 1

   Brown ground beef and drain.

2. 2

   In a 9x13 pan,add the butter, then the meat.

3. 3

   Top with half the onion.

4. 4

   In a bowl add soup,cheese, and milk;cook in the microwave until cheese is melted.

5. 5

   pour 1/4 of mixture over meat and onions.

6. 6

   Top with potatoes and rest of onions.

7. 7

   Pour remaining soup over all.

8. 8

   Bake covered with foil at 350 for 2-2 1/2hrs; uncover for the last 30 min.