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Nutrition Facts
Serving Size 1 (23g) Recipe makes 18 servings The following items or measurements are not included below: low-sodium low-fat chicken broth vegetables
Calories 56
Calories from Fat 2		(4%)
Amount Per Serving		%DV
	Total Fat 0.3g	0%
	Saturated Fat 0.1g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 0mg		0%
Potassium 67mg		1%
Total Carbohydrate 12.1g		4%
	Dietary Fiber 2.0g	8%
	Sugars 0.1g
Protein 2.3g		4%
detailed view... how is this calculated?

Low Protein Dog Treats

Recipe #303532 | 55 min | 30 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Chef #814712
May 14, 2008

Cant take credit for this, I found here on the internet: http://www.all-natural-dog-treat.com/lowproteindogtreatrecipe.html Dogs with kidney failure seem to respond better to low protein as the kidneys don't have to work as hard to process the food. Talk with your vet to determine a special diet for a pet with kidney failure.

SERVES 18 , 18 treats (change servings and units)

Ingredients

2 1/2 cups whole wheat flour
1/2 teaspoon garlic powder (optional)
6 tablespoons low-sodium low-fat chicken broth
1/2 cup cold water
1 cup cooked vegetable (sweet potatoes, zucchini or winter squashes cooked and smashed or pureed)

Directions

1
Directions:
2
Preheat oven to 350 degrees Fahrenheit. Combine flour and garlic powder. Mix in chicken broth and vegetable(s). Add enough cold water to form a ball. Roll out dough to 1/2" and using a cookie cutter, cut into shapes (your choice—I like to use one shaped like a bone or a heart). Place on a non-stick cookie sheet & bake for 25 minutes. Let cool.
3
Since there are no preservatives, I recommend storing all homemade dog treats in the refrigerator.