Low-Fat Granola Bars

Ingredients

• 1/4 cup old fashioned oats
• 1/4 cup whole wheat pastry flour
• 1/4 cup toasted wheat germ
• 1/4 teaspoon ground cinnamon
• 1/4 cup honey
• 2 tablespoons honey
• 1/3 cup raisins

Directions

1. 1

   Preheat oven to 300°F.

2. 2

   Coat an 8-inch square pan using nonstick cooking spray.

3. 3

   Combine oats, flour, wheat germ, and cinnamon. Stir until well mixed.

4. 4

   Add honey, stirring until mixture is moist and crumbly.

5. 5

   Fold in raisins.

6. 6

   Press mixture into pan and bake for 18 to 20 minutes or until lightly browned.

7. 7

   Cool to room temperature, Cut into 12 bars and serve.