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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cup 265g Recipe makes 1 cup) |
||
| Calories 294 | ||
| Calories from Fat 40 | (13%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.5g | 6% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 1.3g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 22mg | 7% | |
| Sodium 1038mg | 43% | |
| Potassium 624mg | 17% | |
| Total Carbohydrate 20.0g | 6% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 12.4g | ||
| Protein 39.2g | 78% | |
1 cup
From: PaulaG
On Jan 5, 2009
I was in the middle of preparing a curry dish that called for coconut cream and didn't want to run to the store. This worked like a charm. Thanks much for posting. I will save this to use again instead of the higher fat and more expensive product.
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