Low Fat Chocolate Honey Fudge Sauce

Ingredients

• 1 cup water
• 1 cup honey
• 1/2 cup liquid Butter Buds
• 1/2 cup cocoa
• 1 cup mini marshmallows
• 1 teaspoon vanilla
• 2-3 teaspoons cornstarch

Directions

1. 1

   Place the cocoa in a small pan.

2. 2

   Add liquid Butter Buds and the water. Heat, stirring constantly.

3. 3

   Add the honey. Boil and stir for 1 minute.

4. 4

   Remove from the heat and stir in the marshmallows and the vanilla. Stir till the marshmallows are melted and the sauce is smooth.

5. 5

   Serve over frozen yogurt.