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Nutrition Facts
Serving Size 1 (75g) Recipe makes 10 servings
Calories 184
Calories from Fat 27		(14%)
Amount Per Serving		%DV
	Total Fat 3.0g	4%
	Saturated Fat 1.7g	8%
	Monounsaturated Fat 0.7g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 7mg		2%
Sodium 388mg		16%
Potassium 87mg		2%
Total Carbohydrate 33.8g		11%
	Dietary Fiber 1.3g	5%
	Sugars 4.7g
Protein 5.0g		10%
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Low-Fat Bread Machine Italian Bread

Recipe #181166 | 50 min | 10 min prep | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: Peggisue
Aug 9, 2006

This recipe is so versatile and savory. The aroma will tantalize your taste-buds! From breadsticks to pizza crusts, you'll enjoy the flavor without the guilt!

SERVES 10 -12 (change servings and units)

Ingredients

1 1/8 cups water
3 cups bread flour
1 1/2 tablespoons nonfat dry milk powder
1 1/2 teaspoons salt
3 tablespoons sugar
1 teaspoon dried oregano
1 teaspoon dried basil
2 tablespoons parmesan cheese
1/4 teaspoon garlic powder
1 tablespoon dried onions
1 1/2 teaspoons dry yeast
2 tablespoons butter

Directions

1
Add ingredients to pan in order listed according to bread machine instructions. Program as desired.

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Featured Reviews for This Recipe

From: kymomoftwins

On Apr 24, 2009

I really liked this bead. It was so easy. Great with my spagetti casserole.

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From: Chef #244913

On Feb 25, 2007

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From: Chef #630075

On Oct 28, 2007

I found this recipe today10/28/2007 made it, love it!!!!! I only changed one thing, I put in 2 cups bread flour and 1 cup whole wheat.this was without a doubt the best ...if i could give it 10 stars i would!!

1 person found this review helpful

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