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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (1189g) Recipe makes 8 servings The following items or measurements are not included below: shrimp boil seasoning |
||
| Calories 1934 | ||
| Calories from Fat 886 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 98.5g | 151% | |
| Saturated Fat 33.7g | 168% | |
| Monounsaturated Fat 43.2g | ||
| Polyunsaturated Fat 14.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 625mg | 208% | |
| Sodium 4748mg | 197% | |
| Potassium 3849mg | 109% | |
| Total Carbohydrate 127.6g | 42% | |
| Dietary Fiber 13.0g | 51% | |
| Sugars 11.0g | ||
| Protein 135.8g | 271% | |
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