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Nutrition Facts

Serving Size 1 (146g)

Recipe makes 6 servings

Calories 219
Calories from Fat 176 (80%)
Amount Per Serving %DV
Total Fat 19.7g 30%
Saturated Fat 2.9g 14%
Monounsaturated Fat 13.1g
Polyunsaturated Fat 2.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 11mg 0%
Potassium 669mg 19%
Total Carbohydrate 12.9g 4%
Dietary Fiber 9.1g 36%
Sugars 1.2g
Protein 2.8g 5%

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Low-Carb Guacamole

Recipe #111211 | 10 min | 10 min prep | add private note
Chef Patience

By: Chef Patience
Feb 16, 2005

This recipe looks yummy. Very easy too. I found this in the 500 Low-Carb Recipes cookbook.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Scoop avocado flesh into a bowl and mash it with a fork.
  2. 2
    Add the rest of the ingredients, mixing and mashing until you get the consistency you desire.

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Featured Reviews for This Recipe

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From: xpnsve

On Nov 24, 2009

This was really good and really easy! I omitted the Tabasco (personal preference) and added some crushed red pepper flakes, black pepper and McCormick's Salad Supreme seasoning - a secret ingredient that my restaurant-owner friend uses in her guacamole. Thanks for posting!

0 people found this review helpful

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    From: Shari2

    On Jul 11, 2008

    Very quick and easy to make. Made for a great snack. This is something I can make in a flash for whenever I want some guacamole. Made for ZWT4 Zingo.

    0 people found this review helpful

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    From: Slatts

    On Jul 9, 2008

    Quick and easy to make. We enjoyed this with chips and some homemade salsa.

    0 people found this review helpful

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    From: Heydarl

    On Jul 8, 2008

    Nice guac! Easy to prepare & we enjoyed the taste. Followed the recipe, except only made a quarter. Thanks for sharing. Made for ZWT4

    0 people found this review helpful

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  • Read all 11 reviews

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