Low-Carb Barbecue Sauce

Ingredients

• 1 cup canned diced tomato
• 1/2 cup finely chopped onion
• 2 garlic cloves, minced or 1/2 teaspoon garlic powder
• 1/4 cup white wine vinegar
• 2 teaspoons liquid smoke

• 4 (1 g) packets Splenda sugar substitute (or to taste)
• 2 teaspoons chili powder
• 1 teaspoon mustard
• 1 tablespoon worcestershire sauce
• salt, to taste
• fresh ground black pepper, to taste

Directions

1. 1

   Combine all of the ingredients in a 2-quart saucepan and simmer on very low for about 45 minutes. Stir often. You can prepare this sauce up to several days ahead of time. Chill until needed or freeze.