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Nutrition Facts

Serving Size 1 (5g)

Recipe makes 14 servings

The following items or measurements are not included below:

low-carb ketchup

Splenda granular

1 tablespoon liquid smoke

Calories 17
Calories from Fat 15 (85%)
Amount Per Serving %DV
Total Fat 1.7g 2%
Saturated Fat 1.1g 5%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 4mg 1%
Sodium 96mg 4%
Potassium 11mg 0%
Total Carbohydrate 0.7g 0%
Dietary Fiber 0.1g 0%
Sugars 0.2g
Protein 0.1g 0%

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Low Carb Barbecue Sauce

Recipe #118996 | 25 min | 5 min prep | add private note
Sue L

By: Sue L
Apr 25, 2005

I like to have this on my grilled food and barbecue. It is adapted from a recipe by Bill and Cheryl Jameson and their book "Smoke and Spice". I just try to use it sparingly because I find large amounts of Splenda to be only marginally acceptible on low carb.

SERVES 14 , 1 3/4 cups (change servings and units)

Ingredients

Directions

  1. 1
    Combine ingredients and simmer covered for about 20 minutes.
  2. 2
    Cool mixture and refrigerate until needed.

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Featured Reviews for This Recipe

From: Jason Hoeflich

On Jul 26, 2009

A fantastic sweet and smokey BBQ sauce that goes well with anything! Best of all it won't ruin your diet! I added a little bit of Splenda Brown Sugar to mine. A great recipe!

0 people found this review helpful

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  • From: Phat & Sassy

    On Jun 17, 2009

    This is the second summer that I have used your recipe for barbecue sauce. We love it and am sorry that we didn't review it sooner. Thanks, for making summer barbecues possible again for those of us watching our sugar and carbs.

    0 people found this review helpful

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  • From: ~~TrixieCookie~~

    On Jun 21, 2005

    All i can say is WOW!!!!!!!!!!!! This is the best low carb bbq sauce i have had.

    0 people found this review helpful

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  • Read all 3 reviews

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