Long Liver Tidbits for the Older C-A-T

Ingredients

• 1-2 whole chicken livers
• 1 tablespoon chopped chopped seeded peeled tomato
• 2 teaspoons low fat cottage cheese
• 1/2 teaspoon garlic powder

Directions

1. 1

   In a small saucepan, cook the liver in a small amount of water for 2 minutes.

2. 2

   Remove the liver and let cool.

3. 3

   Stir tomato, cottage cheese and garlic powder together.

4. 4

   Chop the liver into bite-sized pieces and stir into the bowl.

5. 5

   Refrigerate and serve in small tidbits.