London Broil Marinade

Ingredients

• 2-3 lbs beef (london broil, flank steak, tri tip)
• 2 tablespoons low sodium soy sauce
• 1 tablespoon red wine vinegar
• 1 tablespoon water
• 1-2 tablespoon worcestershire sauce
• 1-2 McCormick's Montreal Brand steak seasoning (I use the Low Sodium kind)
• 1-2 tablespoon onion and garlic powder (McCormick or Mrs. Dash make good seasonings with onion and garlic)

Directions

1. 1

   Mix all ingredients (except meat) to a small bowl and stir.

2. 2

   Transfer all ingredients (including meat) to large plastic bag.

3. 3

   Seal bag, making sure to get most of the air out.

4. 4

   Massage marinade into meat through the bag. Let marinate in the refrigerator for 3 – 6 hours, don’t marinate longer than 8 hours as it can make the meat too salty.

5. 5

   Grill beef for about 15 – 20 minutes on each side or until desired doneness.