Lobster Dip #5

Ingredients

• 1 cup cooked lobster meat
• 1 cup cottage cheese
• 2 tablespoons mayonnaise
• 1 teaspoon lemon juice
• 1 1/2 tablespoons grated sweet onions
• 1/2 clove garlic
• 2 drops Tabasco sauce
• 1/2 teaspoon salt
• 1 dash pepper

Directions

1. 1

   Dice lobster into fine pieces (leg/body meat is great for this recipe).

2. 2

   Place cottage cheese, mayo, lemon juice, onion, clove, Tabassco, salt and pepper in a blender.

3. 3

   Blend until smooth.

4. 4

   Add lobster and blend for 10 seconds.

5. 5

   Chill for several hours to develope flavor.

6. 6

   Serve with favorite crackers (I like buttery Club or Ritz!).