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Nutrition Facts
Serving Size 1 Large Appetizer 2278g Recipe makes 1 Large Appetizer) The following items or measurements are not included below: 1 can jalapenos 1/2 cup guacamole
Calories 2729
Calories from Fat 1371		(50%)
Amount Per Serving		%DV
	Total Fat 152.4g	234%
	Saturated Fat 67.9g	339%
	Monounsaturated Fat 50.5g
	Polyunsaturated Fat 25.3g
	Trans Fat 0.0g
Cholesterol 306mg		102%
Sodium 5929mg		247%
Potassium 3282mg		93%
Total Carbohydrate 248.0g		82%
	Dietary Fiber 42.0g	168%
	Sugars 21.9g
Protein 107.3g		214%
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VIVA! el CINCO DE MAYO!!

~Rita~

Hot Plate Houdinis Southwest Shindig

LoriInIndiana

Loaded Supreme Nachos

Recipe #61790 | 35 min | 15 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: ~Rita~
May 8, 2003

PARTY FOOD!!!

1 Large Appetizer (change servings and units)

Ingredients

1 bag tortilla chips
1 (16 ounce) can refried beans
1 lb ground beef, browned and drained on paper towels (optional)
1/2 lb chorizo sausage, browned and drained on paper towels (optional)
1 cup cooked chicken (optional)
1 (8 ounce) can tomato sauce
3 tablespoons taco sauce
1 cup monterey jack cheese, shredded
1 cup shredded cheddar cheese
1/4 sliced ripe olives
1/4 cup scallion
1/2 cup shredded lettuce
1 can jalapeno, sliced (to your taste)
1/2 cup guacamole
1/2 cup sour cream
1/2 cup salsa (spicy)

Directions

1
Heat oven to 350 degrees.
2
Combine refried beans,browned beef, chorizo, chicken,tomato sauce, and taco sauce set aside.
3
Layer chips out on a oven safe pan (I use a cookie sheet),Layer meat mixture on chips.
4
Layer on cheeses, olives and green onions.
5
Heat till cheese is melted.
6
Then top with remaining ingredients and serve.

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Featured Reviews for This Recipe

From: rosslare

On Mar 19, 2007

Wow! This is a bomb! Out of optional ingredients I chose chorizo and this was fantastic. Since I did not have refried beans, I made my own with a can of kidney beans, 1 onion, 1 pckg of taco seasoning and 1 tbs jalapeno juice from jar. I also did not have tomato sauce and used 1 can of tomatoes and 2 tbs tomato paste instead, omitting the taco sauce alltogether. I was trying to get as close as possible to the original recipe with all my substitutions. Apart from all that I followed the recipe closely and we really enjoyed these nachos! The salad on top of everything else was great addition, giving it all fresh crunchynes. Thank you for another treat, Rita L!

1 person found this review helpful

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From: Kimke

On Jun 3, 2003

Yummy yummy yummy. I substitued turkey sausage and black beans. We loved it!! Perfect for a Mexican food craving!

1 person found this review helpful

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From: Chef Charlee

On May 7, 2008

I left out the chicken, but made the recipe the same other than that. We had while watching movies and everyone agrees this is an excellent recipe. They give it 2 thumbs up and I give it 5 stars. I did use shredded Mexican blend cheese in place of the Cheddar cheese, as we love it. This is another keeper Rita!

2 people found this review helpful

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From: Lavender Lynn

On Jul 28, 2008

These are great nachos. I followed ingredients per recipe except didn't add chicken or lettuce, or jalapeno. This made a great lunch for us. Made for Photo Tag.

1 person found this review helpful

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