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Nutrition Facts

Serving Size 1 (154g)

Recipe makes 4 servings

Calories 267
Calories from Fat 122 (45%)
Amount Per Serving %DV
Total Fat 13.6g 20%
Saturated Fat 3.9g 19%
Monounsaturated Fat 5.6g
Polyunsaturated Fat 2.9g
Trans Fat 0.2g
Cholesterol 92mg 30%
Sodium 1255mg 52%
Potassium 357mg 10%
Total Carbohydrate 4.3g 1%
Dietary Fiber 0.5g 2%
Sugars 2.6g
Protein 30.6g 61%

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Lindsey's Quick and Easy Grilled Jerk Chicken

Recipe #339329 | 17 min | 5 min prep | add private note

By: Chef #1041846
Nov 25, 2008

This recipe started as an experiment in my kitchen when I got tired of the same old chicken and had to utilize what spices I had at the time. I improvised a bit, and It turned out great! The scent and flavor is excellent. The spices will smoke a bit and the chicken will have a blackened look, but when it is done it is succulent and moist. I hope you enjoy!

SERVES 4 , 4 Chicken Breasts (change servings and units)

Ingredients

Directions

  1. 1
    Mix together all spice ingredients.
  2. 2
    Brush the chicken lightly with Olive Oil.
  3. 3
    Rub spice mixture all over chicken.
  4. 4
    Grill at low heat until juices run clear, or chicken has reached 165 degrees F. (about 6-8 min each side, depending on chicken thickness).

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