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Nutrition Facts
Serving Size 1 cake 2537g Recipe makes 1 cake)
Calories 2878
Calories from Fat 697		(24%)
Amount Per Serving		%DV
	Total Fat 77.5g	119%
	Saturated Fat 19.8g	98%
	Monounsaturated Fat 42.3g
	Polyunsaturated Fat 10.1g
	Trans Fat 0.0g
Cholesterol 211mg		70%
Sodium 3489mg		145%
Potassium 4363mg		124%
Total Carbohydrate 528.8g		176%
	Dietary Fiber 16.3g	65%
	Sugars 333.2g
Protein 37.8g		75%
how is this calculated?

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Recipe #18288 | 28 min | 15 min prep

⁽⁰⁾ RATE IT NOW Print Recipe

By: KookieMomster
Jan 28, 2002

I made this for my daughter's class as a last minute snack day fix. I wanted my Granma’s receipt but this had to do, and it did. Wonderful as a breakfast treat too.

1 cake (change servings and units)

Ingredients

1 (18 1/4 ounce) box spice cake mix
1 (14 ounce) can fat-free condensed milk
1 (15 ounce) can pumpkin (unseasoned)
oil
1 egg
1 cup raisins

Directions

1
Preheat oven as per box instructions.
2
Pour boxed cake mix into a large bowl.
3
Add eggs and oil in the amounts shown on the box.
4
Mix well.
5
Blend in pumpkin and condensed milk.
6
Pour into baking pan or cup cake liners.
7
Bake for 13 minutes.

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Featured Reviews for This Recipe

From: KookieMomster

On Mar 16, 2002

The 13 min cook time is in regards to one cake or one batch of muffins. It will take longer if you make muffins as you cannot bake them all at the same time, sorry for the inconvinience this may have caused. Ang