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Nutrition Facts
Serving Size 1 cup 239g Recipe makes 1 cup)
Calories 213
Calories from Fat 113		(53%)
Amount Per Serving		%DV
	Total Fat 12.6g	19%
	Saturated Fat 3.2g	15%
	Monounsaturated Fat 0.8g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 20mg		6%
Sodium 867mg		36%
Potassium 447mg		12%
Total Carbohydrate 15.9g		5%
	Dietary Fiber 0.6g	2%
	Sugars 14.2g
Protein 9.2g		18%
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Light Tartar Sauce

Recipe #179244 | 4 min | 2 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Northern_Reflectionz
Jul 25, 2006

For those on a diet, this is great

1 cup (change servings and units)

Ingredients

2/3 cup low-fat yogurt
1/4 cup minced pickle or relish
2 tablespoons light mayonnaise
1 teaspoon vinegar
1 teaspoon Dijon mustard

Directions

1
Combine all ingredients.
2
Store in refrigerator.

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Featured Reviews for This Recipe

From: gloriaYM

On Sep 12, 2009

I loved this sauce! I used the fat-free European style yogurt from trader's joes and it was really good. I used it for the salmon cakes and I made a tuna salad with the leftovers. I'll be using this tartar sauce from now on. Thanks a lot!

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From: Heather'sKitchen

On Jun 9, 2007

Creamy and flavorful! I loved it! I served this with Very Healthy Salmon Cakes/Patties. They complimented each other perfectly. Will be making this again! Thanks.

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