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Nutrition Facts
Serving Size 1 Pie 1290g Recipe makes 1 Pie)
Calories 3915
Calories from Fat 1629		(41%)
Amount Per Serving		%DV
	Total Fat 181.1g	278%
	Saturated Fat 110.9g	554%
	Monounsaturated Fat 41.4g
	Polyunsaturated Fat 19.1g
	Trans Fat 0.0g
Cholesterol 134mg		44%
Sodium 1538mg		64%
Potassium 1888mg		53%
Total Carbohydrate 545.6g		181%
	Dietary Fiber 7.3g	29%
	Sugars 456.4g
Protein 47.8g		95%
how is this calculated?

Lemon Ice Box Pie

Recipe #18639 | 15 min | 5 min prep | add private note

⁽¹⁸⁾ RATE IT NOW Print Recipe

By: Dana-MMH
Feb 1, 2002

If you ever need a quick and easy dessert this is the one for you!

1 Pie (change servings and units)

Ingredients

1 (12 ounce) can frozen lemonade
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) container Cool Whip
1 pie shell, baked and cooled

Directions

1
Mix all ingredients together (reserve some Cool Whip for garnish) and pour into pie shell.
2
Refrigerate before serving.
3
Garnish with Cool Whip.

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Featured Reviews for This Recipe

From: Ang11002

On Sep 5, 2009

I made this for a friend b/c she loves lemon pie. This tasted super sweet/tangy but totally did NOT hold its shape. I would probably partially freeze it next time as it pretty much was a pie blob instead of a pie slice. Taste was yummy though so all is forgiven

0 people found this review helpful

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From: tifdblpn

On Jun 26, 2009

We love this pie! I used a graham cracker crust. Very cool and refreshing. Love it! Thanks!!

1 person found this review helpful

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From: Mirj

On Apr 28, 2002

Incredibly easy to make! I used 1 1/2 cups of real whipping cream instead of the Cool Whip. If you use the frozen lemonade straight from the freezer you don't need that much chilling time in the fridge. What was leftover from our coffee evening last night I had for breakfast (very decadent). Thanks Dana, this will be made again and again and again...

11 people found this review helpful

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From: Bev

On May 30, 2002

Quick & easy and quite beautiful served with sliced strawberries and a graham cracker crust! What a lovely way to finish a meal! The refreshing taste of lemon! I love it! Thanks, Dana for a great recipe!

8 people found this review helpful

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Read all 18 reviews