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Nutrition Facts
Serving Size 1 (228g) Recipe makes 6 servings
Calories 266
Calories from Fat 149		(56%)
Amount Per Serving		%DV
	Total Fat 16.6g	25%
	Saturated Fat 9.3g	46%
	Monounsaturated Fat 5.0g
	Polyunsaturated Fat 1.0g
	Trans Fat 0.0g
Cholesterol 181mg		60%
Sodium 476mg		19%
Potassium 415mg		11%
Total Carbohydrate 13.1g		4%
	Dietary Fiber 1.7g	6%
	Sugars 2.6g
Protein 16.8g		33%
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Lazy Day Brunch Casserole (Crustless Quiche)

Recipe #107697 | 55 min | 10 min prep | add private note

⁽¹⁰⁾ RATE IT NOW Print Recipe

By: Just Call Me Martha
Jan 5, 2005

This is a very simple, but delicious brunch casserole - almost like a crustless quiche. We had this for our Lazy Day New Years brunch (our guests come in pajamas and stay that way all day - hence the name). It's very colourful and quick to throw together, especially if the cheese is grated and broccoli is chopped the day before. Don't chop the tomatoes ahead of time though as they tend to get soggy and lose flavour if refrigerated.

SERVES 6 (change servings and units)

Ingredients

2 cups broccoli, chopped
3 medium tomatoes, chopped
1 1/3 cups monterey jack cheese, grated
1/2 cup cheddar cheese, grated
1 1/2 cups milk
1/3 cup flour
4 eggs
1/2 teaspoon salt

Directions

1
Preheat oven to 350°F.
2
Mix milk, flour and eggs well.
3
Add the remaining ingredients and pour into 8 X 8 greased baking dish.
4
Bake for 40-45 minutes.
5
Let sit 10 minutes before serving.

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Featured Reviews for This Recipe

From: Redsie

On Aug 4, 2009

After seeing Bergy's beautiful photos and reading her review - just had to try this Casserole!! It was delicious! Did cut out on the cheese - used about 1/2 cup of low fat mozzarella cheese and used low-fat milk. Also added a dash of Tabasco! Thanks!

1 person found this review helpful

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From: Bergy

On Jul 22, 2009

Had this for a light Summer dinner and it hit the spot. I cut way back on the cheese (much as I love cheese). I used one triangle of light laughting cow and 1 oz of lite Havarti and it was still delicious. I added 1 tsp of Mama Africa's zulu sauce - I do love spice. Thanks for a delish dinner.

0 people found this review helpful

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From: Sussan

On Jun 10, 2005

We found this to be absolutely brilliant, with the individual flavour of each of the ingredients complemented by the savoury combination of cheeses that melted through. I subbed thinly sliced mushrooms for one cup of broccoli and gouda cheese for the monterey jack. Thanks for posting, Martha!

4 people found this review helpful

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From: acerast

On Jan 17, 2005

Delicious! This recipe is easy, tasty, and low in the carbs that DH is trying to avoid. I will make this again as is but also experiment with whatever odds and ends of cheese, veggies or even meats that I find in my fridge. Thanks!

3 people found this review helpful

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