Lavender Lemonade

From: the6-sranch

On Jun 29, 2006

Very good! I would like to try this with homemade lemonade too...or even iced tea.

From: Donna Matthews

On Jul 23, 2005

I used fresh lavender, so used a little more, but think I got too much, as the lavender flavor overpowered the lemon I made fresh lemonade). I salvaged my mistake by combining with a quart of strong tea to end up with a flavored iced tea which was pretty good. My DDs did not care for the lavender flavor, but I think I would like to try it again, adding the lavender infusion only to taste. As a side benefit, making the lavender infusion made my house smell wonderful.

From: Cookgirl

On Jun 23, 2005

You're right, Kree! This lemonade is delicious and refreshing but you failed to mention how beautiful the color of the lemonade is with the infused lavender blossoms. What a lovely shade of light purple (lavender!) I used a little bit more lavender because I used fresh instead of dried blooms. For garnish- fresh lemon verbena leaves. Thank you for sharing this delightful yet simple lemonaderecipe. I could hardly wait for sunny weather to try this! cg

From: ellie_

On Jul 10, 2004

Delicious and very refreshing on a hot summer day while working outside! Thanks for sharing!